Ingredients

• 1 large ripe banana
• 2 eggs
• 0.13 teaspoons baking powder
• 1 pinch ground cinnamon , Optional
• 2 teaspoons butter , or as needed

Instructions

1. 1 Mash banana in a bowl using a fork; add eggs, baking powder, and cinnamon and mix batter well.
2. 2 Heat butter in a skillet over medium heat. Spoon batter into the hot butter and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Nutrition per serving