Print: 4-Ingredient Cauliflower Alfredo Bake

This creamy, savory 4-ingredient cauliflower Alfredo bake is an easy side dish that will go very well with almost any main entree, whether pork tenderloin, grilled chicken breast, or cooked salmon.

Prep

12 min

Cook

34 min

Servings

Difficulty

Medium

Ingredients

1 pound cauliflower florets
1 , 15 ounce
0.25 cups peas
4 stripss bacon

Instructions

1 Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).
2 Bring a large pot of salted water to a boil. Add cauliflower florets and cook for just 3 minutes. Drain.
3 Transfer cauliflower to a greased 8x8-inch casserole dish. Pour Alfredo sauce over cauliflower. Sprinkle with peas and chopped bacon. Stir to combine.
4 Bake uncovered until cauliflower is tender and sauce is bubbly, 25 to 30 minutes. Serve immediately.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/4-ingredient-cauliflower-alfredo-bake