Ingredients

• 3 pounds baby back pork ribs
• 1 tablespoon brown sugar
• 1 tablespoon white sugar
• 1 teaspoon sweet paprika
• 1 teaspoon smoked paprika
• 1 teaspoon granulated garlic
• 0.5 teaspoons ground black pepper
• 0.5 teaspoons ground cumin
• 0.5 teaspoons granulated onion
• 0.25 teaspoons Greek seasoning , Optional
• 0.33 cups barbeque sauce

Instructions

1. 1 Preheat an air fryer to 350 degrees F (175 degrees C).
2. 2 Strip membrane from the back of ribs. Cut ribs into 4 equal portions.
3. 3 Combine brown sugar, white sugar, sweet paprika, smoked paprika, granulated garlic, pepper, cumin, onion, and Greek seasoning in a small bowl.
4. 4 Rub spice mixture all over ribs. Place ribs in the air fryer basket.
5. 5 Cook ribs in the preheated air fryer for 30 minutes, turning once halfway. Brush with barbeque sauce, then air-fry for 5 more minutes.

Nutrition per serving