This calamari air fryer recipe lets you enjoy crispy calamari guilt-free! Serve with cocktail sauce and lemon wedges if desired.
Prep
16 min
Cook
35 min
Servings
Difficulty
Medium
Ingredients
0.5 cups all-purpose flour
1 large egg
0.25 cups milk
2 cups panko bread crumbs
1 teaspoon sea salt
1 teaspoon ground black pepper
1 pound calamari rings
, patted dry
nonstick cooking spray
Instructions
1
Preheat an air fryer to 400 degrees F (200 degrees C).
2
Place flour in a bowl. Whisk egg and milk in a separate bowl. Combine panko, salt, and pepper in a third bowl.
3
Coat calamari rings first in flour, then in egg mixture, and finally in panko mixture.
4
Place rings in the basket of the air fryer so that none overlap. Work in batches if needed. Spray tops with nonstick cooking spray.
5
Cook in the preheated air fryer for 4 minutes. Flip rings, spray with nonstick cooking spray, and cook until browned and crispy, about 3 minutes more.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-calamari