Print: Air Fryer Fingerling Potatoes

These air fryer fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.

Prep

13 min

Cook

29 min

Servings

Difficulty

Medium

Ingredients

1 pound fingerling potatoes , halved lengthwise
1 tablespoon olive oil
0.5 teaspoons ground paprika
0.5 teaspoons parsley flakes
0.5 teaspoons garlic powder
salt and ground black pepper to taste

Instructions

1 Preheat an air fryer to 400 degrees F (200 degrees C).
2 Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket.
3 Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-fingerling-potatoes