These air fried croissant pretzels made with refrigerated crescent roll dough are the perfect game day appetizer! Serve with a side of beer cheese dip!
Prep
15 min
Cook
35 min
Servings
Difficulty
Medium
Ingredients
1 quart water
0.25 cups baking soda
1
, 8 ounce
pretzel salt
cooking spray
Instructions
1
Place a large stock pot over high heat. Add water and bring to a boil over high heat.
2
Meanwhile shape crescents into desired shape and preheat air fryer to 350°
3
Preheat an air fryer to 350 degrees F (175 degrees C). Line the air fryer basket with a fitted piece of parchment. Generously spray with cooking spray.
4
Once water is boiling, carefully add baking soda (it WILL bubble up!). Lower crescent rolls into the brine with a spider strainer; boil for 5 seconds. Transfer onto the parchment paper in the air fryer basket. Sprinkle with salt.
5
Air fry until crescent rolls are cooked through and golden, about 12 minutes. Serve immediately.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-pretzel-crescent-rolls