Print: Air Fryer Roasted Bananas

These fried bananas are delicious over ice cream, sprinkled with cinnamon and sugar, in a smoothie, or straight out of the pan. Made with only two ingredients and ready in less than 10 minutes, this caramelized treat couldn't be easier.

Prep

7 min

Cook

37 min

Servings

Difficulty

Hard

Ingredients

1 banana , sliced into 1/8-inch thick diagonals
avocado oil cooking spray

Instructions

1 Gather all ingredients.
2 Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Line the air fryer basket, if desired.
3 Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil.
4 Cook in the air fryer for 5 minutes. Remove the basket and flip banana slices carefully (they will be soft). Cook until banana slices are browned and caramelized, an additional 2 to 3 minutes. Carefully remove from basket.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-roasted-bananas