These air fryer peanuts are crunchy, spicy, and salty. I like to portion them into plastic zip bags to take to work as an afternoon snack.
Prep
14 min
Cook
22 min
Servings
Difficulty
Medium
Ingredients
2 tablespoons olive oil
1 tablespoon seafood seasoning
, such as Old Bay®
0.5 teaspoons cayenne pepper
8 ounces raw Spanish peanuts
salt to taste
Instructions
1
Preheat an air fryer to 320 degrees F (160 degrees C).
2
Whisk together olive oil, seafood seasoning, and cayenne pepper in a large bowl. Add peanuts and stir to coat. Transfer to the air fryer basket.
3
Cook in the preheated air fryer for 10 minutes. Toss and continue cooking for 10 minutes more.
4
Remove the basket from the air fryer. Season peanuts with salt, toss, and cook for 5 minutes more. Transfer peanuts to a paper towel-lined plate and let cool.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-spicy-roasted-peanuts