Print: Air Fryer Vegan Burger

You'll love this air fryer veggie burger if you're looking to cut back on your red meat intake or need a burger to serve to a vegan friend. It comes together quickly, and even though it's air-fried, it tastes like it was cooked on a grill. Serve on a bun with desired toppings.

Prep

9 min

Cook

24 min

Servings

Difficulty

Medium

Ingredients

1 , 12 ounce
nonstick cooking spray
1.5 teaspoons steak seasoning , such as McCormick

Instructions

1 Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.
2 Form ground beef substitute into three equal patties. Spray the top of each patty with nonstick spray and sprinkle with 1/4 teaspoon steak seasoning. Flip patties, place into the air fryer basket, then spray and season the other side.
3 Cook in the preheated air fryer for 3 minutes. Flip and cook until done, about 3 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-vegan-burger