Ingredients

• 6 medium potatoes , cut into chunks
• 2 tablespoons olive oil
• 0.5 teaspoons seasoned salt , or to taste
• 0.5 teaspoons salt , or to taste
• 1 teaspoon cracked black pepper

Instructions

1. 1 Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
2. 2 Rinse potatoes and dry with a paper towel.
3. 3 Place potatoes into a large bowl with oil, seasoned salt, salt, and pepper; mix until well coated.
4. 4 Pour onto the prepared baking sheet and spread into an even layer.
5. 5 Bake in the preheated oven, turning occasionally, until potatoes are tender and golden brown, about 1 hour.

Nutrition per serving