Apple Cobbler Crisp

Servings:

This apple cobbler crisp is a cross between an apple crisp and an apple cobbler — I wasn't really sure what to call it. I cut out a lot of ingredients in an attempt to make it healthier.

Prep
18 min
Cook
32 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish with cooking spray.
  2. 2 Arrange apples in the bottom of the prepared baking dish; sprinkle with 1/2 teaspoon cinnamon.
  3. 3 Mix flour, white sugar, 1/4 cup brown sugar, oats, and 1/2 teaspoon cinnamon together in a bowl. Stir in water and egg until smooth. Spread batter evenly over apple mixture.
  4. 4 Mix remaining 1/4 cup brown sugar and remaining 1 teaspoon cinnamon together in a bowl; sprinkle over batter. Dot with butter.
  5. 5 Bake in the preheated oven until golden, 45 to 50 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/apple-cobbler-crisp