Apple Pie Ice Cream Topping

Servings:

Serve apple pie topping over ice cream. This recipe is delicious.

Prep
12 min
Cook
29 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Peel and core apples; cut into ¼-inch thick slices.
  2. 2 Melt butter in a sauté pan over medium heat; stir in brown sugar, cinnamon, and nutmeg. Add apples; cook until coated in sugar mixture.
  3. 3 Cover the pan; steam, stirring frequently, until apples are soft, about 10 minutes.

Nutrition per serving

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