A terrific recipe that my mother-in-law gave me. We have enjoyed it as an alternative to the traditional cranberry sauce! She doesn't mind sharing it!
Prep
17 min
Cook
52 min
Servings
Difficulty
Medium
Ingredients
0.25 cups diced dried apricots
1
, 12 ounce
0.5 cups raisins
0.75 teaspoons ground cinnamon
0.25 teaspoons ground ginger
0.25 teaspoons ground allspice
1 pinch ground cloves
1 cup water
0.75 cups white sugar
0.5 cups cider vinegar
Instructions
1
In a medium bowl, mix together the apricots, cranberries, raisins, cinnamon, ginger, allspice, and cloves.
2
In a medium saucepan, boil water and sugar, stirring constantly, until sugar is dissolved. Add the dried fruit mixture and vinegar. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, and allow to cool for 5 minutes. Serve immediately, or refrigerate in a covered container.
Nutrition per serving
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