Autumn Sweet Potato Shepherd's Pie

Servings:

I've been making variations of this shepherd's pie recipe for over 10 years, and it's still a requested favorite!

Prep
26 min
Cook
58 min
Servings
Difficulty
Hard

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Heat olive oil in a large oven-safe skillet over medium-high heat. Cook ground turkey until browned, about 5 minutes. Reduce heat to medium. Stir in onion, bell pepper, garlic, salt, pepper, oregano, cumin, ancho chile powder, and cinnamon. Cook, stirring occasionally, until onion and peppers have softened, about 5 minutes. Stir in tomatoes and pumpkin. Top with mashed sweet potatoes and sprinkle with smoked paprika.
  3. 3 Bake in the preheated oven until flavors are well combined and sweet potatoes are browned, about 30 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/autumn-sweet-potato-shepherds-pie