Awesome Broccoli-Cheese Casserole

Servings:

My mom made this broccoli cheese casserole every Thanksgiving when I was little. We kids could never get enough! If you have children or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish. It's also fabulous with a Christmas ham.

Prep
19 min
Cook
37 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
  2. 2 Whisk condensed soup, mayonnaise, egg, and onions together in a medium mixing bowl until combined.
  3. 3 Place frozen broccoli florets into a very large mixing bowl and break it up if necessary; add soup mixture and mix well to coat. Sprinkle with cheese and mix well; spread mixture into the prepared baking dish. Season with salt, pepper, and paprika.
  4. 4 Bake in the preheated oven until cheese has melted and the casserole is golden brown on top, 45 minutes to 1 hour.
  5. 5 Serve and enjoy!

Nutrition per serving

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