Print: Bacon Wrapped Green Beans

Bacon-wrapped green beans sprinkled with a little brown sugar, salt, and pepper and popped in the oven turn plain green beans into something guests will love and kids can't help but gobble up.

Prep

11 min

Cook

41 min

Servings

Difficulty

Medium

Ingredients

cooking spray
1 , 12 ounce
1 , 16 ounce
2 tablespoons brown sugar
salt and pepper to taste

Instructions

1 Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish.
2 Lay out a half strip of bacon. Place a small bunch of green beans (about 6 or 7) onto the strip of bacon and roll up into a bundle. Place the bundle into the casserole dish, seam-side down. Repeat with remaining bacon strips and green beans. Sprinkle with brown sugar, salt, and pepper.
3 Bake in the preheated oven until bacon is browned and crispy and beans have heated through, about 20 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/bacon-wrapped-green-beans