Take a regular baguette and split lengthwise to create a tasty pizza. Toppings can be as simple as sauce and cheese, or upgrade with pepperoni and sausage.
Prep
14 min
Cook
47 min
Servings
Difficulty
Medium
Ingredients
1 French baguette
0.5 cups pizza sauce
, or as needed
0.67 cups shredded mozzarella cheese
2 ounces sausage
2 ounces pepperoni slices
Instructions
1
Preheat the oven to 375 degrees F (190 degrees C).
2
Split baguette in half lengthwise. Warm pizza sauce in a microwave-safe bowl until hot, about 45 seconds.
3
Spread pizza sauce on baguette, sprinkle on cheese, and scatter sausage and pepperoni on top as desired. Place pizza onto a baking tray.
4
Bake in the preheated oven until cheese is golden, about 18 minutes. Optional step: turn on the oven's broiler, set a rack 6 inches below the heating element, and broil the pizza for a deeper color, 1 to 2 minutes.
5
Cut pizza crosswise into slices. Serve and enjoy.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/baguette-pizza