This baked apricot chicken is sweet, sticky, and simply delicious. A quick and easy recipe to prep on busy weeknights. Serve with rice or couscous if desired.
Prep
9 min
Cook
37 min
Servings
Difficulty
Medium
Ingredients
1 cup apricot preserves
1 cup French dressing
1
, 1 ounce
12 chickens thighs
Instructions
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined.
3
Place chicken thighs in a 9x13-inch baking dish. Pour apricot mixture over chicken.
4
Bake uncovered in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), 50 to 60 minutes.
5
Enjoy!
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/baked-apricot-chicken