Ingredients

• cooking spray
• 0.75 cups milk
• 0.75 cups all-purpose flour
• 3 large eggs
• 0.25 teaspoons salt
• 2 tablespoons unsalted butter
• 1 apple - peeled , cored, and cut into 1/4-inch pieces
• 1 tablespoon lemon juice
• 1 tablespoon white sugar
• ½ , 5.2 ounce

Instructions

1. 1 Preheat oven to 400 degrees F (200 degrees C). Spray a pie plate with cooking spray.
2. 2 Blend milk, flour, eggs, and salt together in a blender or food processor until batter is smooth.
3. 3 Melt butter in a 10-inch skillet over medium heat. Cook and stir apple in hot butter until tender, about 5 minutes. Stir lemon juice and sugar into apples until sugar dissolves; pour apple mixture into prepared pie plate. Top with crumbled cheese spread and pour batter over apples and cheese into pie plate.
4. 4 Bake in the preheated oven until golden and set, about 25 minutes.

Nutrition per serving