This ham recipe is a favorite on Easter. Everyone kept going back until it was gone. They loved this glaze which, by the way, I got from a church member.
Prep
8 min
Cook
26 min
Servings
Difficulty
Medium
Ingredients
1
, 6 pound
1 cup brown sugar
3 tablespoons ginger ale
2 tablespoons dry mustard
0.13 teaspoons ground cinnamon
, or more to taste
Instructions
1
Preheat the oven to 350 degrees F (175 degrees C).
2
Place ham in a large baking dish.
3
Bake in the preheated oven for 45 minutes. Whisk together brown sugar, ginger ale, mustard, and cinnamon in a medium bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/baked-ham-with-glaze