Baked Jalapeño Poppers

Servings:

Baked jalapeño poppers stuffed with Cheddar cheese, cream cheese, and panko bread crumbs for added crunch. Baking them is so much easier than frying them!

Prep
7 min
Cook
26 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray.
  2. 2 Fill each jalapeño pepper half with cream cheese, Cheddar cheese, and bread crumbs, respectively; arrange on the prepared baking sheet.
  3. 3 Bake in the preheated oven until jalapeños are tender and cheese melts, about 20 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/baked-jalapeno-poppers