Ingredients

• 3 cups rolled oats
• 1 cup brown sugar , or to taste
• 2 teaspoons ground cinnamon
• 2 teaspoons baking powder
• 1 teaspoon salt , or to taste
• 2 large eggs
• 1 cup milk
• 0.5 cups melted butter
• 2 teaspoons vanilla extract
• 0.75 cups dried cranberries

Instructions

1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.
3. 3 Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.
4. 4 Spread into a 9x13-inch baking dish.
5. 5 Bake in the preheated oven until top is golden, about 40 minutes. Remove from the oven and let cool for a few minutes before serving.

Nutrition per serving