Medium

Baked Oatmeal

Total Time
49 min
17m prep · 32m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This easy baked oatmeal recipe is made with wholesome oats, dried fruit, cinnamon, and milk for a comforting breakfast treat. This recipe hails from Pennsylvania Amish country. Everyone who tries it loves it! Serve topped with milk.

Ingredients

  • 3 cups rolled oats
  • 1 cup brown sugar , or to taste
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon salt , or to taste
  • 2 large eggs
  • 1 cup milk
  • 0.5 cups melted butter
  • 2 teaspoons vanilla extract
  • 0.75 cups dried cranberries

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.

  3. 3

    Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.

  4. 4

    Spread into a 9x13-inch baking dish.

  5. 5

    Bake in the preheated oven until top is golden, about 40 minutes. Remove from the oven and let cool for a few minutes before serving.

Nutrition Facts

Per serving

🍳

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