Ingredients

• 2 gallonss water
• 2 cups brown sugar
• 1 cup pork seasoning , such as Fraboni's® Porketta®
• 1 cup garlic powder
• 1 cup onion powder
• 4 ounces pink speed-cure salt

Instructions

1. 1 Put water into a large pot; add brown sugar, pork seasoning, garlic powder, onion powder, and curing salt. Bring the mixture to a boil, reduce heat to low, and cook and stir until the seasonings are completely dissolved, 20 to 30 minutes.
2. 2 Cool brine completely before adding meat.

Nutrition per serving