Ingredients

• 1.5 cups all-purpose flour
• 1.5 teaspoons baking powder
• 0.5 cups white sugar
• 0.5 teaspoons salt
• 1 cup milk
• 1 large egg
• 0.33 cups butter , melted
• 1 cup semisweet chocolate chips

Instructions

1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
2. 2 Combine flour, baking powder, sugar, and salt in a large bowl.
3. 3 Stir in milk, egg, butter, and chocolate chips until combined.
4. 4 Pour batter into the prepared muffin cups.
5. 5 Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.

Nutrition per serving