Ingredients

• 1 , 10.5 ounce
• 1 , 1.25 ounce
• 1 , 4.5 ounce
• 1 cup water
• 1 pound sirloin tips , cubed
• 1 , 16 ounce

Instructions

1. 1 Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).
2. 2 Combine condensed soup, soup mix, mushrooms, and water in a 13x9-inch casserole dish. Mix thoroughly and add beef tips. Turn to coat well. Bake in the preheated oven for 1 hour.
3. 3 While beef tips are cooking, bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain.
4. 4 Serve beef tips and sauce over noodles.

Nutrition per serving