Ingredients

• 0.5 cups sugar
• 1 tablespoon Spice Islands® Ground Mustard
• 2 teaspoons Spice Islands® Poppy Seed
• 1 teaspoon Spice Islands® Minced Onion
• 0.5 teaspoons salt
• 1 cup Mazola® Corn Oil
• 0.33 cups raspberry vinegar
• 1 , 10 ounce
• 0.25 cups pecans , toasted
• 0.25 cups chopped red onion
• 0.5 cups dried sweetened cranberries

Instructions

1. 1 Mix sugar, mustard, poppy seeds, minced onion and salt in a food processor or blender. Gradually add oil, followed by vinegar. Chill at least 4 hours to allow flavors to blend.
2. 2 Combine spinach, pecans, red onion and berries in a large bowl. Toss with 1/3 cup chilled salad dressing. Refrigerate remaining dressing for future use.

Nutrition per serving