Best Cheese Dip

Servings:

This cheese dip has all the best ingredients! I compiled it from various other recipes and it's my favorite by far. Serve as a dip at a party or with sour cream and jalapeños to make nachos.

Prep
17 min
Cook
37 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Heat a large skillet over medium-high heat. Crumble sausage and ground beef into the skillet; add onion. Cook and stir until the meat is evenly browned, and no longer pink, about 10 minutes; drain and discard any excess grease. Transfer meat mixture into a slow cooker.
  2. 2 Layer cheese food cubes atop meat mixture.
  3. 3 Blend diced tomatoes with green chile peppers in a blender until smooth; pour over cheese cubes along with condensed soup. Stir well and cover.
  4. 4 Cook on High, stirring occasionally until the cheese is completely melted, about 90 minutes.

Nutrition per serving

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