Best Italian Meatloaf

Servings:

This Italian meatloaf made with mozzarella cheese and Italian seasoning is easy to prep for a different twist on everyday meatloaf!

Prep
15 min
Cook
29 min
Servings
Difficulty
Hard

Ingredients

Instructions

  1. 1 Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Mix ground beef, eggs, bread crumbs, and ketchup in a large bowl until well combined. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes, and cheese. Press into a 9x5-inch loaf pan, and cover loosely with foil.
  3. 3 Bake in the preheated oven until internal temperature reaches 160 degrees F (70 degrees C), about 1 hour.
  4. 4 Enjoy!

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/best-italian-meatloaf