Best Roasted Pumpkin Seeds

Servings:

This recipe for toasted pumpkin seeds can be prepared while your loved ones are still carving the pumpkins for a festive snack.

Prep
7 min
Cook
41 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Clean and dry pumpkin seeds so there is no goo or strings.
  3. 3 Melt butter onto a cookie sheet. Spread pumpkin seeds evenly over the buttered sheet and sprinkle with salt and water.
  4. 4 Bake in the preheated oven for 10 to 15 minutes, shaking the pan every few minutes to ensure even baking.

Nutrition per serving

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