Ingredients

• 1 pound lean ground beef
• 2 cups salsa
• 1 , 16 ounce
• 3 cups tortilla chips , crushed
• 2 cups sour cream
• 1 , 2 ounce
• 0.5 cups chopped green onion
• 0.5 cups chopped fresh tomato
• 2 cups shredded Cheddar cheese

Instructions

1. 1 Gather all ingredients.
2. 2 Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-baking dish with cooking spray.
3. 3 Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 8 to 10 minutes.
4. 4 Stir in salsa, reduce heat, and simmer until liquid is absorbed, about 20 minutes. Stir in beans; cook until heated through.
5. 5 Spread crushed tortilla chips over the bottom of the baking dish; spoon beef mixture on top. Spread sour cream over beef, then sprinkle olives, green onion, and tomatoes on top. Cover with Cheddar cheese.
6. 6 Bake in the preheated oven until hot and bubbly, about 30 minutes.
7. 7 Serve and enjoy!

Nutrition per serving