Best Taco Casserole

Ingredients

• 1 pound lean ground beef
• 2 cups salsa
• 1 can chili beans , 16 ounce
• 3 cups tortilla chips , crushed
• 2 cups sour cream
• 1 can sliced black olives , 2 ounce
• 0.5 cups chopped green onion
• 0.5 cups chopped fresh tomato
• 2 cups shredded Cheddar cheese

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-baking dish with cooking spray.

3. 3

   Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 8 to 10 minutes.

4. 4

   Stir in salsa, reduce heat, and simmer until liquid is absorbed, about 20 minutes. Stir in beans; cook until heated through.

5. 5

   Spread crushed tortilla chips over the bottom of the baking dish; spoon beef mixture on top. Spread sour cream over beef, then sprinkle olives, green onion, and tomatoes on top. Cover with Cheddar cheese.

6. 6

   Bake in the preheated oven until hot and bubbly, about 30 minutes.

7. 7

   Serve and enjoy!