Print: Blender Chocolate Mousse

This blender chocolate mousse, with espresso powder added to amp up the intensity of the chocolate flavor, is for all of you chocolate lovers–simple, easy, and delicious.

Prep

10 min

Cook

3 min

Servings

Difficulty

Easy

Ingredients

1 cup heavy cream
0.25 cups unsweetened cocoa powder
0.25 cups confectioner's sugar
1.5 teaspoons espresso powder
0.5 teaspoons vanilla extract
1 pinch salt

Instructions

1 Combine heavy cream, cocoa powder, confectioner's sugar, espresso powder, vanilla extract, and salt in a powerful blender such as a Vitamix. Blend for 30 seconds. Chill at least 1 hour to let flavors meld.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/blender-chocolate-mousse