Ingredients

• 1 pound thick sliced bacon , cut into 1 inch pieces
• 4 , 12 inch
• 1 cup shredded Cheddar cheese
• 0.5 heads iceberg lettuce , shredded
• 1 tomato , diced

Instructions

1. 1 Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
2. 2 Place 1 tortilla on a microwave-safe plate. Sprinkle tortilla with 1/4 cup cheese. Cook in microwave 1 to 2 minutes, or until cheese is melted. Immediately top with 1/4 of the bacon, lettuce, and tomato. Fold sides of tortilla over, then roll up. Repeat with remaining ingredients. Cut each wrap in half before serving.

Nutrition per serving