Simple Syrup is brushed on cakes for added moisture and flavor. This one can be flavored with brandy or rum.
Prep
8 min
Cook
6 min
Servings
Difficulty
Easy
Ingredients
2 cups water
1 cup white sugar
0.5 teaspoons grated lemon zest
0.25 cups brandy
Instructions
1
In a saucepan, combine water, sugar and lemon zest. Bring mixture to a boil and continue boiling for 5 minutes. Strain into a sealable container, removing the lemon zest. Allow to cool, then cover and store in refrigerator.
2
When ready to use, mix in brandy. Brush onto cake layers before frosting.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/brandy-simple-syrup