These broiled scallops are delicious. My husband thinks these scallops are better than any we have found in any restaurant.
Prep
10 min
Cook
24 min
Servings
Difficulty
Medium
Ingredients
1.5 pounds bay scallops
2 tablespoons melted butter
, or as needed
2 tablespoons lemon juice
1 tablespoon garlic salt
Instructions
1
Preheat the broiler to high heat.
2
Rinse scallops and place in a shallow baking pan. Sprinkle with 2 tablespoons melted butter, lemon juice, and garlic salt.
3
Broil in the preheated broiler until scallops begin to turn golden, 6 to 8 minutes. Remove from the oven and serve with extra melted butter on the side for dipping.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/broiled-scallops