Ingredients

• 2 cups packed light brown sugar
• 1.5 cups all-purpose flour
• 1 cup chopped walnuts , Optional
• 0.5 cups melted butter
• 3 eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 0.5 teaspoons salt

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2. 2 Mix brown sugar, flour, walnuts, butter, eggs, baking powder, vanilla extract, and salt together in a bowl by hand until smooth. Spread evenly into the prepared pan.
3. 3 Bake in the preheated oven until the top is dry and edges have started to pull away from the sides of the pan, 25 to 30 minutes.
4. 4 Remove from the oven and let cool for 10 to 15 minutes before slicing.

Nutrition per serving