Print: Buffalo Chicken Cheese Ball

A family favorite that I kicked up a notch. The Buffalo sauce and extra chicken make this a tasty, zesty dish. Great for tailgating, as an appetizer for parties, or just a lazy day snack. The longer it sits the better the flavors mesh. Serve with crackers.

Prep

12 min

Cook

30 min

Servings

Difficulty

Medium

Ingredients

2 , 8 ounce
2 , 5 ounce
1 tablespoon Buffalo wing sauce , such as Frank's RedHot®
1 tablespoon mayonnaise
0.25 teaspoons minced garlic , or to taste
½ , 1 ounce

Instructions

1 Stir cream cheese until smooth. Mix in chicken until well incorporated. Add Buffalo sauce, mayonnaise, garlic, and ranch dressing mix; mix well.
2 Scoop onto plastic wrap. Wrap and roll into a tight ball. Refrigerate for 8 hours, or overnight.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/buffalo-chicken-cheese-ball