This recipe is for a great homemade buttermilk syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.
Prep
12 min
Cook
13 min
Servings
Difficulty
Easy
Ingredients
1.5 cups white sugar
0.75 cups buttermilk
0.5 cups butter
2 tablespoons corn syrup
1 teaspoon baking soda
2 teaspoons vanilla extract
Instructions
1
Combine sugar, buttermilk, butter, corn syrup, and baking soda in a saucepan; bring to a boil and cook for 7 minutes. Off heat, stir in vanilla.
Nutrition per serving
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