This recipe is for a great homemade buttermilk syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.
Ingredients
- 1.5 cups white sugar
- 0.75 cups buttermilk
- 0.5 cups butter
- 2 tablespoons corn syrup
- 1 teaspoon baking soda
- 2 teaspoons vanilla extract
Instructions
-
1
Combine sugar, buttermilk, butter, corn syrup, and baking soda in a saucepan; bring to a boil and cook for 7 minutes. Off heat, stir in vanilla.
Nutrition Facts
Per serving
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