Prepare these butterscotch rolls the night before and throw them in the oven in the morning. Enjoy!
Prep
13 min
Cook
58 min
Servings
Difficulty
Medium
Ingredients
cooking spray
20 frozens white dinner rolls
1
, 3.5 ounce
0.5 cups butter
, melted
0.5 cups brown sugar
1 teaspoon ground cinnamon
Instructions
1
Spray a fluted tube pan, such as Bundt, with cooking spray. Place frozen rolls in the pan. Sprinkle with pudding mix.
2
Combine melted butter, brown sugar, and cinnamon in a small bowl. Pour over the rolls. Cover the pan with a tea towel and let rise overnight, about 8 hours.
3
Preheat the oven to 350 degrees F (175 degrees C). Place the fluted tube pan on a baking sheet as mixture will boil over in the oven.
4
Bake in the preheated oven until the buns are golden brown, about 20 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/butterscotch-pull-apart-rolls