A quick, simple side dish that is full of flavor. My daughter and I love this way of preparing squash.
Prep
12 min
Cook
16 min
Servings
Difficulty
Easy
Ingredients
2 small acorn squashes - peeled
, seeded, and cut into 1-inch cubes
6 freshs sage leaves
, shredded
0.5 cups butter
, cut in small pieces
salt and ground black pepper to taste
Instructions
1
Put squash in a microwave-safe bowl; add sage. Dot squash with butter pieces; season with salt and pepper. Cover bowl tightly with plastic wrap.
2
Cook in microwave oven set on High for 5 minutes. Stir squash to coat in melted butter while checking cubes for softness. Replace plastic and continue to cook until completely tender, 2 to 4 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/buttery-and-savory-acorn-squash