Cabbage Pico de Gallo

Servings:

A cabbage-based pico de gallo.

Prep
13 min
Cook
30 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Mix together cabbage, tomatoes, onions, jalapeño peppers, cilantro, lime juice, garlic, and salt in a large bowl until well combined.
  2. 2 Cover the bowl with plastic wrap and refrigerate for at least 2 hours before serving.

Nutrition per serving

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