Ingredients

• 1 pound fresh broccoli , cut into spears
• 1.5 cups cubed cooked chicken or turkey
• 1 , 10.5 ounce
• 0.33 cups milk
• 0.5 cups shredded Cheddar cheese
• 2 tablespoons dry bread crumbs
• 1 tablespoon butter or margarine , melted

Instructions

1. 1 Preheat the oven to 400 degrees F (205 degrees C).
2. 2 Arrange broccoli and cooked chicken in a 2-quart shallow baking dish or 9-inch pie plate. Stir together condensed soup and milk in a medium bowl until combined, then pour over all. Sprinkle with cheese. Mix together bread crumbs and melted butter in a small bowl; sprinkle on top.
3. 3 Bake casserole in the preheated oven until hot, about 25 minutes.

Nutrition per serving