Incredibly delicious caramel apples! The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up.
Prep
11 min
Cook
27 min
Servings
Difficulty
Medium
Ingredients
6 firms apples
, such as Granny Smiths
6 woodens craft sticks
cooking spray
1
, 14 ounce
2 tablespoons milk
Instructions
1
Gather the ingredients.
2
Remove the stem from each apple and press a craft stick into the top. Spray a baking sheet with cooking spray.
3
Place caramels and milk in a microwave-safe bowl; microwave for 2 minutes, stirring once. Set aside to cool briefly.
4
Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/caramel-apples