Ingredients

• 1 cup finely shredded carrots
• 0.5 cups quick-cooking steel-cut oats
• 0.25 cups flax seed meal
• 0.25 cups peanut butter
• 3 tablespoons honey
• 2 tablespoons chopped walnuts
• 2 tablespoons chopped raisins
• 1 teaspoon vanilla extract
• 0.5 teaspoons ground cinnamon
• 0.5 teaspoons ground ginger
• 0.13 teaspoons salt

Instructions

1. 1 Line a baking sheet with parchment paper and set aside.
2. 2 Combine carrots, oats, flax meal, peanut butter, honey, walnuts, raisins, vanilla, cinnamon, ginger, and salt in a bowl. Beat with a hand mixer until well combined.
3. 3 Roll mixture into 12 equal-sized balls and place on the baking sheet. Freeze until they hold their shape, at least 1 hour. Transfer to a freezer-safe container and store in the freezer.

Nutrition per serving