Cashew Basil Pesto

Servings:

For this cashew basil pesto, the traditional pine nuts are replaced by cashews, which provide a similar mild flavor and creamy texture. The splash of lemon juice adds brightness. For the best result, use a good quality olive oil.

Prep
11 min
Cook
8 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Place basil, Parmesan cheese, cashews, and garlic, in the bowl of a food processor or blender. Pour in olive oil and lemon juice. Blend until a smooth paste.

Nutrition per serving

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