Cauliflower Pizza Crust from Green Giant

Servings:

No need to chop, process, or grate. Start with a bag of our Riced Cauliflower to make this easier-than-ever pizza crust. Bake, then top with all of your favorite pizza toppings. Who knew eating veggies could be so much fun…and delicious?!

Prep
8 min
Cook
39 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 400 degrees F.
  2. 2 Microwave Green Giant Riced Cauliflower according to package directions. Drain cooked cauliflower in a colander, pressing out as much moisture as possible with paper towels. Stir in egg and cheeses.
  3. 3 Spray baking sheet with nonstick cooking spray. Press cauliflower mixture into an 11-inch circle.
  4. 4 Bake 25 minutes or until edges are brown and crust is crisp.
  5. 5 Top with desired pizza toppings. Bake 8 to 10 minutes.

Nutrition per serving

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