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Cheese Stuffed Olives

Description Meta Nutrition

Servings:

Will definitely impress others! To fill the olives, use a pastry bag or plastic baggie with the corner cut out. What works best is a cookie press. Also, you can use bottled roasted garlic, but I like to make my own.

Prep

11 min

Cook

13 min

Servings

Difficulty

Easy

Ingredients

4 ounces cream cheese , softened
0.5 cups goat cheese , softened
0.25 cups freshly grated Parmesan cheese
8 leaves fresh basil , chopped
1 bulb roasted garlic
salt and pepper to taste
2 , 8 ounce

Instructions

1 Place cream cheese, goat cheese, Parmesan, basil, roasted garlic, and salt and pepper into a food processor; pulse until smooth and well blended. Spoon filling into a cookie press or pastry bag (a plastic baggie with the corner cut out will also work), and fill olives.

Nutrition per serving

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