Ingredients

• 3 , 4.5 ounce
• 3 cups water
• 1.5 cups mozzarella cheese , divided
• 6 slices American cheese
• chili crisp

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Combine uncooked ramen, 3 seasoning packets, and 3 cups water in an 8x10-inch casserole dish. Sprinkle evenly with half the mozzarella cheese; top with American cheese slices. Cover with foil.
3. 3 Bake in the preheated oven for 20 minutes.
4. 4 Remove from the oven. Using tongs, gently toss ramen until liquid and cheese are combined.
5. 5 Add remaining mozzarella on top; place back into the oven and bake until cheese is melted, about 5 minutes more.
6. 6 Garnish with green onions, chili crisp, furikake and soft boiled eggs if desired. Serve immediately.

Nutrition per serving